500 grs. / 5 kg.
500 grs. / 5 kg.
COOKING
Important: Without defrosting, cook to a minimum temperature of 80°C in the center of the product, either in:
OVEN
Preheat oven (180 °C/356 °F). Cook the product for 8 minutes per side. This product does not have added oil, so it is important to spray the breaded cutlet and recipient with oil to prevent it from hardening. (*)
SARTEN
Heat pan and add oil (180 °C/356 °F). Cook the breaded cutlet for 4 minutes per side. (*)
FREIDORA
Heat oil in deep fryer (180°C). Cook the milanesa for 5 minutes (*).
(*) At the end of cooking, no pinkish juices should drain, nor should there be vestiges of such color on the surface of the cutlet.
MONTHS
In the freezer at -18°C
MONTHS
In freezer at -12°C
WEEK
In refrigerator at 5°C
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