ORIENTAL STIR-FRY WITH GERMAN SAUSAGES
25 minutes
4 servings
ORIENTAL STIR-FRY WITH GERMAN SAUSAGES
25 minutes
4 servings
INGREDIENTS
- German sausage Unión Ganadera
- 300gr. Long fine rice
- Sesame or peanut oil
- 1 Red bell pepper
- 1 Yellow chili
- 2 carrots
- 1 onion
- 4 tablespoons soy sauce
- 1 tbsp. Sriracha
- Salt c/n
- Pepper c/n
- Chives c/n
STEPS
01. Cut the German sausages and set aside.
02. Cut the German sausages and set aside.
03. Rinse the rice 2 times and then cook 15'. Set aside.
04. In a wok, sauté the vegetables in oil over high heat starting with the carrots, then the onion and the chili mixture for 5'.
05. Add the sausages to the wok and season with salt and pepper.
06. Add the Sriracha together with the soy sauce and cook 3' over low heat.
07. Add the cooked rice and mix.
08. Serve in bowl and garnish with chopped chives on top of the preparation.
02. Cut the German sausages and set aside.
03. Rinse the rice 2 times and then cook 15'. Set aside.
04. In a wok, sauté the vegetables in oil over high heat starting with the carrots, then the onion and the chili mixture for 5'.
05. Add the sausages to the wok and season with salt and pepper.
06. Add the Sriracha together with the soy sauce and cook 3' over low heat.
07. Add the cooked rice and mix.
08. Serve in bowl and garnish with chopped chives on top of the preparation.
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